Cocktail Recipe

Toffee Appletini

Rose Rabbit Butterscotch

2 mins
Medium

Ingredients

30ml Rose Rabbit Butterscotch Liqueur

30ml the reid Single Malt Vodka

2 Dashes of Angostura bitters

30ml Apple Juice

Method

In a Boston glass, add the liqueur, vodka, apple juice and bitters. Add ice and shake vigorously.

Double strain into a martini glass and garnish with a fan of sliced apple.

Key Ingredients

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