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Cocktail Recipe

Kiwi & Cardamom Spritz


10 mins


30ml The Source Pure Cardrona Gin

20ml *Kiwi Fruit & Cardamom Syrup

10ml Fresh Lemon Juice

Prosecco top

*Add the flesh of 2 kiwis and 5 grams of cardamom pods to a blender with 200 grams of sugar and 200 grams of water. Blend and strain. Store in the fridge for up to 5 days.


Glass: Flute

Method: Add all ingredients to a shaker with ice and shake hard. Strain into a flute and top with prosecco.

Garnish: Lemon zest

The Source Gin
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