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Ingredients
45ml The Source Pure Cardrona Gin
half a ripe pear
60ml apple jice
sliced pear & cinnamon stick, to garnish
Method
Muddle the pear in a Boston glass and then add gin & apple juice and fill with ice.
Shake vigorously then single strain the contents into a large rocks glass over ice. Garnish with sliced pear and a cinnamon stick.
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